In-house restaurant 2F“Kanazawa Saishun”
◯◯店

▮Dinner
Seasonal dishes featuring carefully selected tempura and locally sourced ingredients

[Hours]
Weekdays: Lunch 11:30 a.m. to 3:00 p.m. (advance reservations required) Dinner 5:30 p.m. to 11:00 p.m.
Saturdays, Sundays, and holidays: 12:00 p.m. to 11:00 p.m. (open all day) Lunch menu available from 12:00 p.m. to 4:00 p.m.

[Prices]
《Set Meals》
・Kanazawa Seasonal Set Meal 3,300 yen (tax included)
Appetizer, small dish, two types of sashimi, chawanmushi, rice, pickles, soup, dessert
・Hokuriku Set Meal 3,630 yen (tax included)
Appetizer, small dish, three types of sashimi, jibuni, chawanmushi, rice, pickles, soup, dessert

Tempura
・Egg and seaweed wrap 550 yen (tax included)
・Salted malted rice umami chicken tempura 550 yen (tax included)
・Kaga vegetables (Kintoki grass, Gorōjima Kintoki, Kaga lotus root) 330 yen each (tax included)

Sashimi
・Three kinds of sashimi platter 1,870 yen (tax included)
・Five kinds of sashimi platter 2,970 yen (tax included)

Local specialties
・Nodoguro fish grilled with Noto sea salt One fish 2,750 yen (tax included) Half fish 1,650 yen (tax included)
・Domestic pork and seasonal vegetables steamed with natural salt from Suzu 1,540 yen (tax included)
・Domestic pork grilled on an iron plate with sweet malt 1,540 yen (tax included)

《Banquet Plan》
120 minutes all-you-can-drink included 6,600 yen~